My husband has been getting really creative with eating healthier, without sacrificing the types of food we can have or flavor. He found a great recipe book called 500 Low Sodium Recipes: Lose the Salt, Not the Flavor, In Meals the Whole Family Will Love and found one called “Sautéed Garlic Potatoes” that would be perfect for the Idaho Golden Potatoes I received from Spud Buds!
We had our sautéed potatoes with grilled marinated pork chops, and I’ve included the recipe below. If you try it, let me know in the comments, cheers!
FTC Disclosure: I received produce for free, but not exclusively for a review. Although I did receive produce, the opinions in this post are strictly my own.